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    • 全部>“Culinary” 共861个商品
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    • 预订 Culinary Futures: Lee Hernandez’s Food Technology: 9781779666123

      9781779666123TechnologyHernandez预订

      预订 Culinary Futures: Lee Hernandez’s Food Technology: 9781779666123

      ¥1,614券后¥1,6940人已购买
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    • 【预售】Culinary Creation

      预售CulinaryCreation

      【预售】Culinary Creation

      ¥1,653券后¥1,7330人已购买
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    • 预订 Women’s Work: How Culinary Cultures Shaped Modern Spain 女性作品:烹饪文化如何塑造现代西班牙: 9780826504906

      西班牙烹饪9780826504906塑造

      预订 Women’s Work: How Culinary Cultures Shaped Modern Spain 女性作品:烹饪文化如何塑造现代西班牙: 9780826504906

      ¥1,673券后¥1,7530人已购买
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    • 海外直订The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospita 可持续厨师:烹饪艺术、餐厅

      烹饪厨师SustainableEnvironment

      海外直订The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospita 可持续厨师:烹饪艺术、餐厅

      ¥1,736券后¥1,7960人已购买
      优惠券¥60 领券购买 
    • 按需印刷Culinary Art and Anthropology[9781847882134]

      9781847882134AnthropologyCulinary印刷

      按需印刷Culinary Art and Anthropology[9781847882134]

      ¥1,800券后¥1,9000人已购买
      优惠券¥100 领券购买 
    • 【预售】Culinary Taste

      预售CulinaryTaste

      【预售】Culinary Taste

      ¥1,878券后¥1,9580人已购买
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    • 预订 Law and Food: Regulatory Recipes of Culinary Issues 法律与食品:烹饪问题管理食谱: 9780367747923

      烹饪食谱9780367747923Regulatory

      预订 Law and Food: Regulatory Recipes of Culinary Issues 法律与食品:烹饪问题管理食谱: 9780367747923

      ¥1,878券后¥1,9580人已购买
      优惠券¥80 领券购买 
    • 预订 The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality 可持续厨师:烹饪艺术、餐厅与酒

      烹饪厨师SustainableEnvironment

      预订 The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality 可持续厨师:烹饪艺术、餐厅与酒

      ¥1,878券后¥1,9580人已购买
      优惠券¥80 领券购买 
    • 海外直订The World of Culinary Management: Leadership and Development of Human Resources 烹饪管理的世界:人力资源的领

      烹饪DevelopmentManagementLeadership

      海外直订The World of Culinary Management: Leadership and Development of Human Resources 烹饪管理的世界:人力资源的领

      ¥1,912券后¥1,9720人已购买
      优惠券¥60 领券购买 
    • 预订 Culinary Technology of the Ancient Near East: From the Neolithic to the Early Roman Period 古代近东烹饪技术:从新石

      近东新石烹饪Technology

      预订 Culinary Technology of the Ancient Near East: From the Neolithic to the Early Roman Period 古代近东烹饪技术:从新石

      ¥1,874券后¥2,0340人已购买
      优惠券¥160 领券购买 
    • 预订 Printed Cookbooks in Europe, 1470-1700: A Bibliography of Early Modern Culinary Literature 欧洲印刷食谱,1470-1700

      欧洲14701700食谱

      预订 Printed Cookbooks in Europe, 1470-1700: A Bibliography of Early Modern Culinary Literature 欧洲印刷食谱,1470-1700

      ¥1,897券后¥2,0570人已购买
      优惠券¥160 领券购买 
    • 海外直订Edible Insects: Nutritional Benefits, Culinary I...  食用昆虫:营养价值、烹饪创新和可持续性

      新和可持续性昆虫烹饪

      海外直订Edible Insects: Nutritional Benefits, Culinary I... 食用昆虫:营养价值、烹饪创新和可持续性

      ¥2,009券后¥2,0690人已购买
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    • 预订 Handbook of Molecular Gastronomy: Scientific Foundations, Educational Practices, and Culinary Applications 分子美食

      ApplicationsEducationalFoundationsGastronomy

      预订 Handbook of Molecular Gastronomy: Scientific Foundations, Educational Practices, and Culinary Applications 分子美食

      ¥1,943券后¥2,1030人已购买
      优惠券¥160 领券购买 
    • 【预售】Sustainable Culinary Systems: Local Fo

      预售SustainableCulinarySystems

      【预售】Sustainable Culinary Systems: Local Fo

      ¥1,950券后¥2,1100人已购买
      优惠券¥160 领券购买 
    • 预订 Culinary Infrastructure 烹饪基础设施: 9781138564268

      Infrastructure烹饪9781138564268基础设施

      预订 Culinary Infrastructure 烹饪基础设施: 9781138564268

      ¥1,950券后¥2,1100人已购买
      优惠券¥160 领券购买 
    • 预订 Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability 食用昆虫:营养益处、烹饪创新与可持续

      益处昆虫Sustainability烹饪

      预订 Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability 食用昆虫:营养益处、烹饪创新与可持续

      ¥2,030券后¥2,1900人已购买
      优惠券¥160 领券购买 
    • 预订 Emerging Trends and Practices in Gastronomy and Culinary Tourism: 9798369375310

      9798369375310GastronomyPractices预订

      预订 Emerging Trends and Practices in Gastronomy and Culinary Tourism: 9798369375310

      ¥2,112券后¥2,2720人已购买
      优惠券¥160 领券购买 
    • 海外直订A Pinch of Culinary Science: Boiling an Egg Inside Out and Other Kitchen Tales 一小撮烹饪科学:由内而外煮鸡

      由内而外一小撮烹饪Culinary

      海外直订A Pinch of Culinary Science: Boiling an Egg Inside Out and Other Kitchen Tales 一小撮烹饪科学:由内而外煮鸡

      ¥2,239券后¥2,2990人已购买
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    • 【预订】A Pinch of Culinary Science 9781138611306

      9781138611306预订CulinaryScience

      【预订】A Pinch of Culinary Science 9781138611306

      ¥2,145券后¥2,3050人已购买
      优惠券¥160 领券购买 
    • 预订 Exquisite Flavors: A Culinary Journey Through Africa: 9798399992532

      9798399992532Exquisite预订Culinary

      预订 Exquisite Flavors: A Culinary Journey Through Africa: 9798399992532

      ¥2,627券后¥2,7870人已购买
      优惠券¥160 领券购买 
    • 预订 Emerging Trends and Practices in Gastronomy and Culinary Tourism: 9798369375303

      9798369375303GastronomyPractices预订

      预订 Emerging Trends and Practices in Gastronomy and Culinary Tourism: 9798369375303

      ¥2,797券后¥2,9570人已购买
      优惠券¥160 领券购买 
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